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Ao Ba Ba Brand Beetroot Rice Paper 22cm 14.1 oz Great for Spring Roll
Ingredients:
Rice flour, Beetroot extract, Tapioca starch, Water, Salt.
Serving instructions:
- To make rice paper rolls: Take a piece of rice paper, soak it in water to soften and then place the rice paper on a plate. Put fresh vermicelli, raw vegetables, shrimp and cooked meat on top of rice paper and roll into a roll. Serve with dipping sauce of your choice.
- To make spring roll rice paper: Take a piece of rice paper, soak it in water to soften and then place the rice paper on a plate. Put shrimp, crab or meat, vermicelli, carrots, and taro on a piece of rice paper and roll it into a spring roll. Fry the spring rolls in cooking oil until golden and ready to use. Serve with dipping sauce of your choice.
Storage:
Dry, cool place, avoid direct sunlight.
$3.99
Ao Ba Ba Brand Beetroot Rice Paper 22cm 14.1 oz Great for Spring Roll—
$3.99
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Ingredients:
Rice flour, Beetroot extract, Tapioca starch, Water, Salt.
Serving instructions:
- To make rice paper rolls: Take a piece of rice paper, soak it in water to soften and then place the rice paper on a plate. Put fresh vermicelli, raw vegetables, shrimp and cooked meat on top of rice paper and roll into a roll. Serve with dipping sauce of your choice.
- To make spring roll rice paper: Take a piece of rice paper, soak it in water to soften and then place the rice paper on a plate. Put shrimp, crab or meat, vermicelli, carrots, and taro on a piece of rice paper and roll it into a spring roll. Fry the spring rolls in cooking oil until golden and ready to use. Serve with dipping sauce of your choice.
Storage:
Dry, cool place, avoid direct sunlight.
