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Kikkoman Soy Sauce Gluten-Free 10 oz.
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Traditionally Brewed
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All-Purpose Seasoning
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Certified Gluten Free
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No Preservatives Added
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Over 300 Years of Excellence
-
Kosher
Made Without Wheat Ingredients
Traditionally, Brewed Kikkoman Gluten-Free Soy Sauce is made with simple ingredients- soybeans, salt, rice, sugar, and water. It's then brewed and aged for a rich, savory taste and has the same flavor-enhancing qualities you expect from Kikkoman Soy Sauce.
-
Kikkoman Gluten-Free Soy Sauce is certified Gluten-Free by the Gluten Intolerance Group.
-
Perfect in any recipe or marinade calling for soy sauce.
-
Use it to create authentic-tasting Asian dishes and season foods in everyday cooking.
$5.49
Kikkoman Soy Sauce Gluten-Free 10 oz.—
$5.49
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
-
Traditionally Brewed
-
All-Purpose Seasoning
-
Certified Gluten Free
-
No Preservatives Added
-
Over 300 Years of Excellence
-
Kosher
Made Without Wheat Ingredients
Traditionally, Brewed Kikkoman Gluten-Free Soy Sauce is made with simple ingredients- soybeans, salt, rice, sugar, and water. It's then brewed and aged for a rich, savory taste and has the same flavor-enhancing qualities you expect from Kikkoman Soy Sauce.
-
Kikkoman Gluten-Free Soy Sauce is certified Gluten-Free by the Gluten Intolerance Group.
-
Perfect in any recipe or marinade calling for soy sauce.
-
Use it to create authentic-tasting Asian dishes and season foods in everyday cooking.
